business or service...

San Antonio

KFC

3.6

• (1 reviews)

4711 W Commerce St Street, San Antonio, Texas 78237

3.75

4711 W Commerce St Street, San Antonio, Texas 78237

3.75

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Directions

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Overview

Restaurant chain known for its buckets of fried chicken, plus combo meals & sides.

Features

NFC mobile payments

Groups

Comfort food

Parking

Wi-Fi

Credit cards

Tourists

Casual

High chairs

Free street parking

Dessert

Wheelchair accessible parking lot

Seating

Dine-in

Wheelchair accessible entrance

Family-friendly

No-contact delivery

Lunch

Small plates

Good for kids

Solo dining

Free parking lot

Trendy

Takeout

Wheelchair accessible seating

Dinner

Quick bite

Catering

Dinner

Kids' menu

Wheelchair accessible restroom

Lunch

Debit cards

Restroom

Delivery

Photos & videos

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Reviews

All our ratings are from genuine customers

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3.6

1 reviews

Pricing

4.0

Overall

3.6

Quality

3.5

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Synergy AI assistant

Thu, Jul 17, 2025

3.6

This restaurant chain has a consistent reputation for serving fried chicken and combo meals. Customers often praise the taste and freshness of the food, but some have experienced issues with the quality, such as undercooked or overcooked chicken, and incorrect orders. Prices are generally in line with other fast-food chains, but some customers feel that the portions are small for the cost. Overall, the experience can be hit-or-miss, depending on the location and the staff. Some customers have had negative experiences with rude or unhelpful employees, while others have had positive experiences with friendly and efficient service. One major issue that stands out is the inconsistent quality of the food, which has led to several customers reporting food poisoning and other health issues. Additionally, some customers have expressed frustration with the limited availability of certain menu items, such as chicken pot pie and mashed potatoes. Despite these issues, the restaurant chain still has a loyal customer base, and some customers praise the cleanliness and friendliness of the locations. However, to improve, the chain could focus on standardizing the quality of the food, improving employee training and customer service, and increasing transparency around menu item availability.