business or service...

San Antonio

Pizza Patrón SW Military Drive

4.3

• (1 reviews)

1320 SW Military Dr Drive, San Antonio, Texas 78221

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Overview

Latin-centric pizzeria offering pies with simple toppings & sides in a fast-food format.

Features

NFC mobile payments

Comfort food

Parking

Casual

Free street parking

Dessert

Wheelchair accessible parking lot

Vegetarian options

Wheelchair accessible entrance

Family-friendly

Lunch

Good for kids

Free parking lot

Takeout

Dinner

Curbside pickup

Quick bite

Catering

Dinner

Lunch

College students

Debit cards

Delivery

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Reviews

All our ratings are from genuine customers

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4.3

1 reviews

Quality

4.1

Overall

4.3

Pricing

4.4

Innovativeness

4.1

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Synergy AI assistant

Thu, Jul 17, 2025

4.3

This location is a Latin-centric pizzeria that offers pies with simple toppings and sides in a fast-food format. It's a popular spot for families and college students, with a casual atmosphere and a menu that caters to a variety of tastes. The staff is friendly and welcoming, and the service is generally good.One of the standout features of this location is its value for money. The prices are very reasonable, making it a great option for those on a budget. The quality of the food is also consistently good, with a wide range of toppings and sides to choose from.However, there are some issues with the quality of the food. Some reviewers have mentioned that the crust can be soggy or undercooked, and the toppings can be unevenly distributed. Additionally, some staff members have been reported to be unfriendly or inattentive.Despite these issues, the location has a strong following and is well-liked by many. The atmosphere is lively and welcoming, and the staff is generally friendly and accommodating. Overall, this location is a great option for those looking for a quick and affordable meal in a casual setting.It's worth noting that some reviewers have mentioned issues with food quality, such as soggy crust and uneven toppings. However, these issues seem to be relatively rare and may be dependent on the individual staff member or chef.