San Antonio
Teriyaki Madness
11.35
11.35
Overview
Cheery counter-serve branch doling out rice & noodle bowls with Asian-style proteins & veggies.
Features
Vegan options
NFC mobile payments
Groups
Comfort food
Parking
Transgender safespace
Credit cards
Casual
High chairs
Free street parking
Dessert
Wheelchair accessible parking lot
Vegetarian options
Seating
Dine-in
Wheelchair accessible entrance
Family-friendly
No-contact delivery
Lunch
Good for kids
Solo dining
Free parking lot
Trendy
Takeout
Wheelchair accessible seating
Dinner
LGBTQ+ friendly
Curbside pickup
Quick bite
Has changing table(s)
Catering
On-site parking
Dinner
Dogs allowed outside
Outdoor seating
LGBTQ+ friendly
Kids' menu
Wheelchair accessible restroom
Healthy options
Lunch
College students
Debit cards
Restroom
Delivery
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Overall
Quality
Pricing
Innovativeness
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The business has a great overall reputation, with a 4.1 rating out of 5. However, the quality of the food and service seems to be a mixed bag, with some reviewers praising the flavors and freshness of the ingredients, while others complain about the portion sizes and the long wait times. The pricing is generally considered to be on the higher side, but some reviewers feel that it's worth it for the quality of the food. The business has a good amount of innovativeness, offering a variety of options and flavors, but some reviewers feel that it could do more to stand out from the competition.
The business has received praise for its friendly and attentive staff, with many reviewers mentioning specific employees who went above and beyond to provide good service. However, some reviewers have had negative experiences with the staff, citing long wait times and unfriendly service.
One of the main issues with the business is the inconsistent quality of the food. Some reviewers have reported receiving food that was overcooked or underseasoned, while others have praised the flavors and freshness of the ingredients. The business seems to be working to address this issue, with many reviewers mentioning that the staff is responsive to complaints and willing to make things right.
Overall, the business has a lot of potential, but it needs to work on consistency and attention to detail to live up to its full potential. With a little bit of tweaking, it could become a top-rated destination for foodies in the area.
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