The business has an average rating that indicates a good experience for most customers. Quality of food seems to be an area of improvement, with some customers experiencing inconsistent quality. Pricing is reasonable, and the business has shown some innovativeness in its offerings. However, there are some issues with customer service that need to be addressed. Several customers have reported poor service, including long wait times, unfriendly staff, and a lack of attention to customer needs. Some customers have also reported issues with the cleanliness of the restaurant, with some tables and floors being left dirty. One customer mentioned that the service was "pesimo" (very bad), and another customer reported that the food was "cruda" (raw) and "muy mal" (very bad). Despite these issues, the business has a loyal customer base and some customers have reported excellent service and delicious food. It seems that the business needs to work on providing consistent service and ensuring that all customers have a positive experience. One potential solution could be to provide additional training to staff on customer service and to implement new procedures for managing customer orders and complaints. Additionally, the business could consider implementing a system for tracking customer feedback and complaints to help identify and address issues quickly.